South Indian Breakfast Hot Idlis and Sambar
South Indian Breakfast Hot Idlis and Sambar
9:00am-10:00am, 28 September
Iglu Ground Floor Communal Kitchen
It’s time to bring back hearty Indian brekkies so join in and feast on these delicacies from Southern India. On the menu. will be piping hot Idlis (savoury and light rice cakes) with tangy and spicy sambar (a flavourful vegetable-based stew) and some fragrant coconut chutney. RL Thushini’ s famous spiced potatoes will also make an appearance as a condiment for you to enjoy. We hope to cater for the entire hour of breakfast hour so expect there to be a lot of food. You’ll be more than welcome to return for SECONDS and THIRDS! Don’t forget to BYO plates, bowls and cutlery.